Agios Antonios Women Agri-Cooperative
Agios Antonios Women's Agricultural Cooperation of Traditional Products was founded in June 1999 and is the first women's cooperation of the Prefecture of Thessaloniki.The aim of the Cooperative is to employ rural women, strengthen their family income, develop the village, preserve and spread the tradition through the production and distribution of a range of healthy, quality handmade products.The cooperation produces traditional handmade, high quality products with recipes that reflect their cultural heritage. “Perek” pie phyllo leaves baked in the fireplace, pontian products such as “syron”,”ivristo”, pasta, egg noodles,” trachana”, fresh seasonal fruit marmalades and spoon sweets.
